Notice
Students are invited to take part in a new study conducted by the Department of Food, Environmental, and Nutritional Sciences. The research is part of the ONFOODS project and aims to explore the perceptions and barriers that may influence the consumption of new plant-based foods developed as alternatives to animal-derived products.
Cultural Anthropology course begins March 19. Professor Carolina Orsini welcomes you from 3:30 p.m. in room G 15, Via Golgi, 19, Milano
The list of courses offered by the University Library Service in spring 2025 is now online.
The University of Milan offers the entire university community hygiene and first-aid products, such as band-aids, sanitary pads, disinfectant and sterile dressings. These products are given out for free on a need basis, upon request.